As people grow older, the same brain chemistry that once supported sharp thinking and stable mood can quietly start to work ...

Using high-speed atomic force microscopy (HS-AFM), the Kanazawa University team led by Mikihiro Shibata filmed the dynamic movements of CaMKII at the single-molecule level. The images revealed that a ...

Researchers built a low-cost, automated system reusing enzymes & microbes with magnets to cut biofuel & food production costs ...

Gudeta, B. (2025) Comparative Study of Rhodanese Specific Activity Assay Techniques for Plants and Bacterial Species.

The global transition to a hydrogen-based clean energy economy faces a critical bottleneck: current proton exchange membrane ...

Iranian researchers discovered new bacteria, Bacillus spizizenii, that produce large amounts of a starch-breaking enzyme.

Recent findings from a preclinical study conducted by Weill Cornell Medicine researchers have uncovered a pivotal role of the enzyme PGK1 in brain cell energy production, offering new hope for ...

Pectinase, a key enzyme widely used in food processing (e.g., juice clarification), still requires improvements in industrial stability and catalytic ...

Just imagine how good it would be to be able to eat your meals without bloating or gas or feeling heavy afterwards. The post ...