Help prevent disease and enhance human potential with knowledge and experience gained in the Master of Science in Food Science and Human Nutrition program at the University of Wyoming. UW’s food ...

The Department of Animal and Food Sciences is committed to educating and providing service and leadership to stakeholders regarding animals used in food and fiber production, companion and ...

WEST LAFAYETTE, Ind. – Purdue University will host two multi-day courses for food safety professionals that address preventive controls and requirements for food importers, while also learning more ...

The Saint Louis University Forensic Science program offers courses with hands-on learning opportunities. FRSC 2600 - Survey of Forensic Science 3 credits Students learn scientific methodology, its ...

CSUN’s food science program is not all about eating food, there is a lot of experimenting, cooking and testing that comes along with the major. Claudia Fajardo-Lira, who teaches food science, ...

The Department of Biological Sciences treats the life sciences in all their breadth and diversity, including the study of molecules, cells, whole organisms, ecosystems, plants, animals and ...

In his second year teaching and second year at Schuyler Central High School, Agricultural Science Teacher Hal Moomey has wasted no time in finding new topics to impart on his students. Recently, he ...