For most small-scale farmers, the biggest challenge is deciding where to start, beginning with what the land can ...
Identifying breeding goals as well as prudent selection and mating decisions can result in a cow herd that yields more beef ...
With calves weaned, veterinarians criss-cross the country conducting pregnancy checks, or preg checking, cow herds. The vet ...
PUKWANA, S.D. — For 32 years Larry Wagner has focused on implementing rotational grazing practices on his ranch near Pukwana, South Dakota. As a board member of the South Dakota Grassland Coalition, ...
Mr. RONALD BIBEY (Cattle farmer): The big thing, I think, that most cattlemen fear is the fact that information they gather will be used against us in some way, and also that the cost of running a ...
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Researchers tested the claim that grass-fed beef is better for the climate—and found it wanting
The finding of a new paper in PNAS may ruffle the feathers of some consumers and those in the cattle industry who believe that grass-fed beef is less carbon intensive than industrial-farmed cows.
Animal-product labels at the supermarket can be dizzying. Among them is "grass-fed" beef, which informs us that the cow has eaten mostly or exclusively grass throughout its lifetime—unlike traditional ...
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